Zojirushi Micom 3-Cup Rice Cooker and Warmer, Stainless Steel
- Measures 11-1/2 by 9 by 7-1/4-inch; 1-year limited warranty.
- Measuring cup, nonstick rice spatula, and spatula holder included
- Keep-warm function; LCD display with timer; nonstick inner cooking pan
- Menu selections include white, sushi, porridge, brown, and quick cooking
- 3-Cup rice cooker with micro-computerized fuzzy logic technology
Product DescriptionThe New Zojirushi Micom Rice Cooker and Warmer NS-LAC05 three cup rice cooker has a micro computerized Fuzzy logic technology. The exterior of this rice cooker and warmer is clean and durable clear-coated stainless ste. . . More >>
Zojirushi Micom 3-Cup Rice Cooker and Warmer, Stainless Steel
All these great reviews . . . I don’t get it. I have tried several ways to try and make rice without success. Whether its a half cup or a whole it takes well over 1. 5 hours to cook and I end up with moush. A few minutes in the microwave comes out so much better. I should have returned it when I had the chance.
Rating: 1 / 5
I don’t know where to begin. i have now purchased 3 rice cookers–the last one I now have is a NSLAC05. I have followed instructions to the tee. I have cleaned my rice 3 to 5 times. i have used 1 cup rice to 2 cups water and I have used 2 cups rice to 2 cups water per the instructions. the first batch, I could make sushi with. the second batch I could make a papermache doll once I drained all the water. I put the system on white rice and left it alone except for the additional starch that showered my countertop. Someone please help because, even following instructions, how do you use a rice cooker?
Rating: 3 / 5
The headline on this product says “Stainless Steel. ” That’s BS. The outside of the cooker is stainless steel. The bowl in which the rice is cooked is coated with a miracle space age material, manufactured along with the rest of the product in–you guessed it–China. If you want to ingest that unknown material along with your rice, buy this cooker. Otherwise, stay away. I didn’t even bother to try it. Just put it in the dumpster. There are less risky ways to make rice.
Rating: 1 / 5
The operating instructions are quite vague. I am still trying to figure out how to use it. The timer is a little difficult to figure out. I’ll post again once I have mastered it.
Rating: 3 / 5
I been looking all over for a full stainless steel inner pot so I dont have to worry about toxic chemical coated inner rice pots. After a few months of use, normally the inside of the pot will begin to peel. I must have replaced the inside like 5 times. not to mention it is not cheap to replace. I was searching the web and found a truly full stainless steel interior that carries a lifetime warranty. heres the link! hope ya like cause I love it.
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Rating: 1 / 5